๐Ÿšฉ Needing a cheat day is a red flag that your diet isnโ€™t working for you.

Otherwise, you wouldnโ€™t feel the need to cheat on it. ๐Ÿคฏ

When youโ€™re satisfied with what youโ€™re eating day-to-day, youโ€™re much less likely to feel the need to overindulge. ๐Ÿ˜Š

 

The big problem with cheat days:

They perpetuate a binge/restrict cycle & not a healthy relationship with food & eating.

‘Cheat’ implies you’re doing something bad or wrong.ย 

You’re not cheating on anything.ย  You’re just EATING.

Monday- Saturday:
๐Ÿฅ—๐Ÿ‹๐Ÿฅฆ๐ŸŽ๐Ÿฅš๐Ÿ“๐Ÿฅ’๐Ÿซ‘๐Ÿฅฌ๐Ÿฅ•๐Ÿต

Sunday (cheat day):
๐Ÿ•๐Ÿ”๐ŸŸ๐ŸŒญ๐Ÿฉ๐Ÿฐ๐Ÿฆ๐Ÿง๐Ÿญ๐Ÿบ๐Ÿท๐Ÿน

 

๐Ÿฉ If youโ€™re really craving a donut, eat oneโ€“ Donโ€™t wait for a cheat day and eat six. And then a whole pizza. ๐Ÿ• And then a pint of ice cream. ๐Ÿจ All because itโ€™s your one day to eat whatever you want since youโ€™re going to go back to restricting tomorrow. ๐Ÿ˜•

Tips:

๐Ÿ’– Switch from an all-or-nothing mindset to one of balance. I personally love the 80/20 rule. 80% of the time choose wholesome, nutrient-dense foods and 20% of the time allow yourself to enjoy other foods. Or maybe you feel more comfortable with 90/10 or 70/30. Do what feels right to YOU to support your physical and mental health.

๐Ÿ’– Drop the good/bad food mentality. Food has no moral value. You’re not a good person for eating “good” food and you’re not a bad person for eating “bad” food. See all foods as deserving a place in your diet if you enjoy them. Foods differ in their nutritional value, but it’s what your diet looks like as a whole that matters. Variety is a healthy thing for getting the wide range of nutrients you need plus the pleasure and satisfaction you crave.

๐Ÿ’– Build trust with your body and around food. It makes sense that you feel no control and want to binge on foods you restrict. The way to break this is to begin to allow them back into you diet. Knowing that you can have that chocolate again tomorrow or another time takes away the urgency to eat it all right now. Once you realize that you can have anything you want, those foods lose their allure and power.

๐Ÿ’– Figure out the reasons why your current diet feels limiting. Why do you feel you need a cheat day? Where can you fit in any favorite foods youโ€™re avoiding?

Honor your cravings.

Enjoy food mindfully and with self-awareness.

And without guilt or shame.

Notice what feels good to your body and what doesn’t.

Give yourself permission to incorporate those cheat day foods sensibly into your diet!

If this sounds scary, but you want to get thereโ€ฆ I can help you.

All๐Ÿ‘๐Ÿปfoods๐Ÿ‘๐Ÿปcan๐Ÿ‘๐Ÿปfit!!

We all overeat sometimes.
And itโ€™s OK! ๐Ÿ‘๐Ÿผ

BUTโ€ฆ If itโ€™s happening over and over and you want to stopโ€ฆ

Then it only makes sense to look at โœจWHYโœจ you’re overeating so you can make a change.

There are many reasons for overeating, but here are 5 that are biggies:

1. SKIPPING MEALS OR UNDEREATING AT MEALS. ๐ŸŽ
Under-fueling/inadequate calorie intake will catch up with you, often resulting in overeating later. Plan ahead so you donโ€™t miss meals and ensure youโ€™re eating enough to satisfy you.

2. IMBALANCE OF MACROS AT MEALS. ๐Ÿฅ—
Macros (=macronutrients) are carbs/protein/fat.
No, you donโ€™t need to count them, but if youโ€™re lacking any one of them, you may find yourself overcompensating later. Strive for balance and variety.

3. YOU’RE TIRED. ๐Ÿฅฑ
When youโ€™re sleep deprived, food can be seen as a quick energy source. It’s easy to overeat when what you really need is to rest.

4. WAITING TOO LONG TO EAT BETWEEN MEALS. ๐Ÿ•’
Not everyone needs a snack between meals, but if you’re ravenous when it comes time for lunch or dinner and end up overeating, you might find having a snack in between helps.

5. EATING WHILE DISTRACTED. (phone, TV, etc) ๐Ÿ“บ
ย If your overeating correlates with scrolling on your phone, playing on your computer or watching a show, then try putting the screens away and paying more attention to your food when you eat.

 

๐Ÿซข Surprised that I didn’t mention lack of willpower?
Overeating typically has nothing to do with willpower.
Telling yourself you have no control is disempowering.
Get curious about other potential reasons and make changes!

๐Ÿฅš Do you love eggs but have a time crunch in the morning that prevents you from eating them for breakfast?

๐Ÿ‘‰๐Ÿป Enjoy them at dinner!

Eggs are a โœจnutrient-richโœจ food to include in a healthy diet.

An average egg contains ~6g of protein. So if they are your main protein source at a meal, you may want to eat 2-3 (depending on what else is in your meal).

 

๐Ÿ’ก Ideas for making eggs into a balanced meal:

๐Ÿณ Cook an omelet, scramble them or fry โ€˜em up. (This is your protein & fat)
๐Ÿž Pop some whole grain bread in the toaster or make home fries. (Carbs with fiber)
๐Ÿ Whip up a fruit salad or green smoothie to round it out with colorful produce. (Micronutrients and fiber)

 

๐Ÿ˜‹ Or try my favorite:
2-Egg Banana Pancake Roll-Ups!
๐Ÿฅš๐Ÿฅš๐ŸŒ
https://btcnutrition.com/2-egg-banana-pancake-roll-ups/

๐Ÿฅฐ And the answer is YESโ€“ the yolk IS nutritious and delicious so please eat that too! Almost half of the protein is found in the yolk, not to mention important nutrients like choline as well as fat-soluble vitamins A ,D ,E & K.

โœจCreate a delicious, balanced bowl in 4 easy steps.โœจ

These bowls give you an ideal balance of carbs, protein, fat and fiber to stay full.

They’re a perfect way to get a wide range of micronutrients (vitamins & minerals).

Memorize this template and you’ll be able to put together dozens of different meals!

Pick one carbohydrate source or combine 2 or more.

Rice + beans pair well as do quinoa + winter squash.

Aim for a variety of veggies over the course of the week.

Steam, oven-roast, grill or saute them.

Frozen are fine too- microwave or steam & they’re ready in just minutes.

If you’re looking for a vegan meal, choose one from the bottom 3 and keep in mind that many of the carbohydrate sources like lentils, beans, quinoa and some pastas are actually pretty decent sources of protein… so mixing and matching these can meet your protein needs.

Flavorful sauces & crunchy, salty, sweet and spicy toppings will boost the nutritional value as well as keep your food interesting.

๐Ÿ ๐Ÿฅฆ๐Ÿ—๐Ÿฅ‘๐Ÿš๐Ÿฅฌ๐Ÿ„๐Ÿง„๐Ÿค๐Ÿฅœ

There you have it:ย  Pick a carbohydrate, protein, veggies and fat/flavor!

โœจGet creative and discover the combos you find the most satisfying.โœจ

I love reading about the science of how food affects our bodies AND anything having to do with the psychological aspects of eating.

ย  The two are definitely intertwined.

Having an understanding of each is crucial to being a dietitian in private practice working with people looking to manage everything from diabetes to digestive distress to disordered eating.ย  This book perfectly combines food science with intuitive eating and it’s absolutely packed with tons of important information and practical tips.

๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป Two thumbs up for Just Eat It by Laura Thomas, PhD.

I highly recommend this book for anyone who wants to get off the dieting roller coaster, stop obsessing over food and figure out how to just eat normally again.ย  If you struggle with a poor body image or orthorexia (an unhealthy preoccupation with healthy eating) this is a must read.

Just Eat It explains how the messages we’re exposed to about food and our bodies can cause disordered eating habits and a negative body image.ย  There are reasons why our relationship with food is so unhealthy and why so many people hate their bodies and stress over everything they’re eating.ย  It’s basically been taught to us.

It’s something we’ve learned and now it’s something we have to unlearn.

You will not find any meal plans or diet dos & don’ts in this book. ๐Ÿ˜ฎโ€๐Ÿ’จ

Just Eat It emphasizes the importance of self-compassion and mindfulness– Along with how to work at these things to help you go from disordered eating to intuitive eating and feeling good about yourself.

You’ll read about giving yourself permission to eat (and addressing all the fears that come with that).ย  You’ll learn the steps to take to help you trust your body to guide you towards what, when and how much to eat.

She explains how by taking foods off a pedestal they lose a lot of their allure.ย  When you stop restricting them, they actually become less exciting and tempting.ย  A few more valuable things you’ll learn are:ย  The biology of how fullness & satiety work, how to tune in to your body cues & feel your fullness, how to pay attention to the way different foods make you feel, how hunger hormones work and how to differentiate between emotional & physical hunger. You’ll find out how to deal with your (irrational) inner food critic and rewire your brain. She also debunks several nutrition myths that may be preventing you from properly nourishing yourself.

I loved this book so much because it aligns with a lot of what I work on with my clients at Be the Change Nutrition.ย  Yes, we talk about food, but creating a healthy relationship with food & your body involves so much more and that’s what you’ll find in this book.

If you’re not living your happiest, healthiest life because of your food and body issues…

๐ŸฉJust Read It! ๐Ÿฉย 

 

You don’t need a degree in nutrition science to know that sugar isn’t a health food.

But sugar can be confusing. ๐Ÿค”

What’s the difference between naturally occurring sugars and added sugars? ๐ŸŽ๐Ÿฌ

Naturally-occurring sugars:ย  Sugar is found naturally in fruits, dairy and even in some vegetables. ๐Ÿ‡๐Ÿฅ›๐Ÿฅ•ย  These sugars are bound up with health-promoting compounds like vitamins, minerals, antioxidants and fiber.ย  Sugar has not been added to these foods; it is there naturally.ย  These sugars are digested more slowly due to the presence of fiber or protein and are found in foods that support a healthy body.ย  Include a wide variety of these foods in your diet.

Added Sugars:ย  Added sugars are exactly what they sound like:ย  Sugar that is added to food or beverages.ย  These sugars contain minimal nutrients aside from providing carbohydrates.๐Ÿฅค๐Ÿช๐Ÿฆ The biggest sources of added sugar are: sugar-sweetened beverages like sodas, fruit drinks, sports drinks & coffees and sweet desserts like cookies, ice-cream & cake. These sugars are quickly digested, can raise blood sugar levels rapidly and are associated with many chronic diseases.ย  Set limits with added sugars.

๐Ÿคท๐Ÿป How much is too much added sugar?๐Ÿคท๐Ÿป

The Dietary Guidelines for Americans (DGA)ย  and the World Health Organization (WHO) both recommend consuming less than 10% of calories from added sugars/day.

Let’s take a 2000 calorie diet for example.

10% of 2000 is 200, so it is recommended to consume less than 200 calories of added sugars.

Sugar has 4 calories per gram so….

200/4ย  = 50g max of added sugars

For reference, 4 grams of sugar= 1 teaspoon

This equals about 12 teaspoons of added sugar/day.

Which translates into:

12oz Coke (39g added sugar=10 tsp) + 2.5 tablespoons of ketchup (10g added sugar= 2.5 teaspoons sugar)

 

The American Heart Association (AHA) sets its recommendations lower:ย  Less than 6% of calories from added sugars.ย  They also say under 36g (=9 teaspoons) for men & under 24g (=6 teaspoons) for women.

Taking the same 2000 calorie diet, 6% would be 120 calories or 30g max of added sugars.

This equals about 7 teaspoons of added sugar/day.

Which translates into:

1 tsp sugar in coffee (4g added sugar= 1tsp) + Icelandic yogurt (6g added sugar= 1.5 tsp) + 1/2 cup Prego sauce (4g added sugar= 1 tsp) + 3 Oreo cookies (14g added sugar= 3.5 tsp)

OR: One serving of Ben and Jerry’s Cherry Garcia ice cream (2/3 cup) with 31g added sugar (>7 teaspoons).

You can see how quickly those added sugars add up! ๐Ÿซข

 

What you can do:ย  Start by looking at where the added sugar in your diet is coming from.ย  Read labels.ย  Often it’s in sneaky places like salad dressings, granola, coffee creamer or bread.ย  โœจWe don’t need to totally eliminate all added sugars from our diet. โœจ Many of these foods are enjoyable and they often help us eat more of the good stuff.ย  If that honey mustard salad dressing motivates you eat a big bowl of nutrient-dense veggies, then it’s probably worth it!ย  Sugar is not toxic and sugar does not cause obesity.ย ย  However, most people are eating an excessive amount and that can negatively impact health.ย  The important thing is to be mindful of the quantity consumed (everything in moderation๐Ÿ™„๐Ÿ˜…) and use the above recommendations to see if and where you might want to make some changes. ๐Ÿ’—

 

 

Oats, peanut butter & dates fuel your body with nutrition it can use.ย  ๐Ÿ’ช๐Ÿป

๐ŸŒŸ Oats provide fiber to help maintain balanced blood sugars and cholesterol levels as well as promote optimal digestion.

๐ŸŒŸ Peanut butter contains protein & healthy fats that keep you full.

๐ŸŒŸ Dates offer natural sweetness along with minerals, antioxidants and fiber.

 

No-Bake PB&J Thumbprint Cookies:

Ingredients:
๐Ÿ’— 1 cup rolled oats
๐Ÿ’— 1/2 cup medjool dates (pitted)
๐Ÿ’— 1/2 cup peanut butter
๐Ÿ’— 2 Tablespoons maple syrup

…and your favorite jam for topping the cookies.

 

Directions:
๐Ÿ’— Add all ingredients (except jam) to food processor and blend until a dough forms.ย 
๐Ÿ’— If the dough is too dry (not sticking to form balls) add a bit more maple syrup.ย ย 
๐Ÿ’— Roll into balls and slightly flatten.
๐Ÿ’— Make a thumbprint and spoon in some jam.ย  No baking.

๐Ÿ’— Store them in the fridge or freezer. Enjoy!

 

A balanced diet is a cookie in each hand.ย  ~Author Unknown

Years of dieting can cause a disconnection from your internal signals.

A Hunger Scale is a tool to help you connect to your hunger & satiety cues.

It’s a way to increase awareness, which is the first step towards behavior change.

 

3 Ways a Hunger Scale can be helpful:

 

1๏ธโƒฃ Do you go too long without eating, often finding yourself at a 0-2?

Use it to check in with your body earlier to notice signs that you need to eat.

 

2๏ธโƒฃ Do you tend to overeat to the point of feeling uncomfortable (8-10)?ย 

Use it to check in with your body while you are eating to learn when you’ve had enough.

 

3๏ธโƒฃ Do you find yourself mindlessly reaching for food between meals?

Use it as a pause button to check in with your body & identify what’s triggering the urge to eat.

The scale can help you decide if you need food or if you are actually comfortable and could respond differently.

 

 

ย Aim to stay within 3-7 most of the time.

That being said, there are going to be times when you may need or want to eat when you aren’t hungry and that’s ok.

There are going to be times when you eat beyond a 7 and that is ok too.

There are many factors involved besides hunger/fullness when it comes to eating.

Look at it as a tool to get curious & gain insight into your habits and behaviors.

At first you may not know how your body feels or what it needs.

Practice and it will get easier and easier.

 

๐Ÿ’— Reconnect with your body and eat for the way you want to feel!๐Ÿ’—

 

Print your FREE Hunger Scale here!

The first step towards change is ๐Ÿ‘€AWARENESS ๐Ÿ‘€of your behaviors.

โœจYou need to know and understand your habits in order to form new ones.โœจ

Keeping a wellness journal like this for a few days (or longer) can give you valuable information.

Journaling makes you MINDFUL of everything you’re eating & drinking, how you’re sleeping, your movement and your mood.

All of these are interconnected and contribute to your health. ๐Ÿด๐Ÿ’ง๐Ÿ’ค๐Ÿƒ๐Ÿปโ€โ™€๏ธ๐Ÿ˜ฌโ˜บ๏ธ

Reflect after a few days.

Are your meals and snacks balanced? ๐Ÿ—๐Ÿ ๐Ÿฅฆ๐Ÿฅ‘

How are your moods and energy levels and how do they affect your eating? ๐Ÿ˜ข๐Ÿ™‚๐Ÿคช

Same with sleep. ๐Ÿฅฑ

What kind of activity are you doing to move your body? ๐ŸŒ๐Ÿปโ€โ™‚๏ธ๐Ÿคพ๐Ÿปโ€โ™‚๏ธ๐Ÿšด๐Ÿป๐Ÿ‹๐Ÿป

Are you eating fruits and vegetables daily? ๐ŸŽ๐ŸŒ๐Ÿฅ—๐Ÿฅ•

How much added sugar are you consuming? ๐Ÿญ๐Ÿซ๐Ÿฐ๐Ÿฆ

Do you find yourself reaching for food when you’re not even hungry? ๐Ÿง

You will notice what’s going well ๐Ÿ˜€along with what you’re not happy with. ๐Ÿ™ˆ

I’ve also included space for setting personal goals for your day & remembering something you have to be thankful for.๐Ÿ™๐Ÿป

There is also room for acknowledging an accomplishment, identifying something you want to improve upon and brainstorming ideas for what you want to eat tomorrow.

And don’t forget, your dietitian is always here to help you in your wellness journey.

๐Ÿ’—๐Ÿ’—๐Ÿ’—๐Ÿ’—๐Ÿ’—

Print your free Food and Wellness Journal sheet here!

 

What are macronutrients anyway?

Macronutrients are nutrients we need in large (macro) amounts.

These include:ย  Protein, Fat and Carbohydrates.ย  They provide calories.

Micronutrients are needed in smaller (micro) amounts and include vitamins and minerals.ย  They do not provide calories.

Very specific grams of macronutrients arenโ€™t something I usually put a lot of focus on in nutrition counseling.ย ย ย 

But sometimes a client wants to know the number of grams of protein, fat and carbohydrates that is recommended for them.ย ย 

A fair question for a dietitian!

 

How to calculate macros:

Step one is to determine approximately how many calories your body needs.

I use the Mayo Clinic’s Calorie Calculator:ย ย 

https://www.mayoclinic.org/healthy-lifestyle/weight-loss/in-depth/calorie-calculator/itt-20402304

(Please know that this is not an exact science.)

Once you have your (estimated) calorie number, you can now calculate your macronutrient goals.ย 

This will give you an idea of how many grams of each to aim for each day.

 

In my example Iโ€™m using a 2000 calorie goal with 50% carbs, 20% protein and 30% fat.ย ย 

I went middle-of-the-road, but as you can see, there are ranges.

Carbs range between 225g-325g/day.

Protein ranges between 50g-175g/day

Fat ranges between 44g-78g/day

There is quite a bit of wiggle room.

โญMost people’s normal diets naturally fall into these macronutrient ranges.

 

Should you be counting your macros?

There is no right or wrong answer.

Macro calculating can be a good learning tool to ensure that you are within the range of your needs.

If you’ve been following a specific diet like: low-fat, low-carb or vegan, and it’s not working for you, checking your macro balance can help you identify imbalances and make healthful changes.

But just because you’re eating within your macronutrient ranges doesn’t mean that you’re getting the micronutrients, fiber and phytochemicals that support health.

It also doesn’t mean that you’re eating foods that you enjoy and that make you feel good.

And if you’re trying to break away from all the counting and tracking you’ve done from years of dieting, this can just add too much stress.

It can feel restrictive, become overly consuming and trigger disordered eating.

If you’re looking to obsess less about food and eating, then this isn’t recommended.

 

If you’re curious about your macros, I am happy to help you calculate them.

But I’m not here to teach you to micromanage your diet through tracking and counting.

Nourishment, nutrition and health are about so much more.

I’m here to help you learn how to eat and create habit changes that will enable you to feel good in your body and reach your health goals through a combo of education and tapping into your own internal nutrition intuition.ย  Let’s talk food, not numbers!

๐Ÿ’–